One of the most versatile and iconic hand-harvested finishing salts, French Grey Sea Salt is traditionally harvested from the clay-lined salt ponds in the Guérande region of France. Beyond being valued for its soft grey color, mineral-rich content, and time-honored harvesting techniques, its moderate moisture content paired with the selection of both all-natural & stone-ground grain sizes provides an unrivaled utility. French Grey Sea Salt is great to add in a seasoning rub, as a finishing sprinkle on grilled and roasted meats, or stirred into soups and stews.
