Our Japanese dark toasted sesame oil is made from high-quality sesame seeds roasted slowly under low temperature and then pressed in small batches in Japan in the traditional style. It has a tremendous depth of flavour and mouth-feel. Use with vegetables, in stir fry, baking, marinades, grilled meats and poultry, baking, hummus, dressings, and spreads. Try pairing it with the Honey Ginger White Balsamic, Grapefruit White Balsamic, Serrano Honey Vinegar, or Sicilian Lemon White Balsamic.
