The olive leaf was first used medicinally in Ancient Egypt, where it was considered to be a symbol of heavenly power. Since ancient times, olive leaves have been used in the human diet as an extract, an herbal tea, and a powder because of their natural healing properties.
Today, using our fresh, estate-grown olive leaves, we gently pick and handcraft these leaves into our olive leaf tea range, to be drunk by you with all their olive antioxidant power.
Our pure olive leaf tea is 100% natural, caffeine-free and fully traceable from our grove to your cup. And it naturally contains unique and potent antioxidants from the olive tree, the most abundant of which are Oleuropein and Hydroxytyrosol. These antioxidants are known for their anti-free radical effects (free radicals cause oxidative damage in your body).
When combined with high quality, hand-selected herbs in our wellness range, our olive leaf teas can help promote your general wellbeing. It’s a little extra good to drink daily, better daily, every day.
OLIVE LEAF ANTIOXIDANTS PER CUP*
Olive Leaf Tea | 20–40mg
Olive Leaf Tea & Green Tea Sencha | 10–20mg
Olive Leaf Tea – Energy | 8–15mg
Olive Leaf Tea – Women’s Health | 8–15mg
*Based on an average teacup size (200mL/6.76 fl oz)
Made in Australia