With just two types of olive oil―Any UP Extra Virgin Olive Oil and Rosemary Infused―and two vinegars―Grapefruit White Balsamic and Sherry Wine Vinegar―you can produce all fifty of the classic Spanish recipes featured in Spain: Recipes for Olive Oil and Vinegar Lovers.
This full-colour book includes recipes for appetizers, soup and salad, mains, and sweets, and also offers four full menus for planning a spectacular dinner party. You’ll find all your favourite classic Spanish dishes here, including homemade chorizo, patatas bravas, Spanish tortilla, Spanish stew, roasted tomato salad, gazpacho, empanadillas, roasted eggplant, steamed mussels, caramelized pork medallions, hot chocolate and churros, bamboo cocktails, and more―all accompanied by stunning photography and information about the dishes.
BUY TWO OLIVE OILS AND TWO BALSAMIC VINEGARS, GET THE RECIPE BOOK FOR FREE!!
UP Extra Virgin Olive Oil-$23
Rosemary Infused Extra Virgin Olive Oil-$23
Grapefruit White Balsamic-$23
Sherry Wine Vinegar-$23
SPAIN: Recipes for Olive Oil and Vinegar Lovers-FREE