Organic White Balsamic Condiment


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Similar in taste to dark balsamic vinegar, White Balsamic Vinegar, however, is milder, less sweet with a gentle hint of caramel, and has a more of a clean aftertaste. White Balsamic Vinegar is excellent in a vinaigrette over grilled asparagus or on a traditional Caprese Salad. Makes a fresh and interesting mayonnaise for pasta salads combined with marinated vegetables and salami.


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