A-Premium White Balsamic

Description

Made with White Trebbiano Grape Must, our White Balsamic undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena however it is not carmelized. The result is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, it can be used with any EVOO, as well as with our flavoured oils.

This is a tart Balsamic Vinegar with a residual grape flavour and 6% acidity